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The hardness of water is dependant on the nature of the source. The majority of our water originates from chalk aquifers where it picks up natural minerals, such as calcium carbonate - chalk hardness. On boiling your water you may notice that this calcium carbonate is deposited in the form of scale that will appear inside your metal kettle. If you have a plastic kettle, the water may look cloudy when you boil it – this does not mean that there is anything wrong with either the kettle or the water. When hard water is boiled in some plastic kettles, the limescale does not adhere to the walls very well, so it stays in the water or floats on the surface. |
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What can I do about hard water?Levels of hardness do not generally change that much, but the effects may be more noticeable due to the new kettle designs that boil water quicker. Here are a few tips to improve your ‘cuppa’:
When hard water evaporates it can leave behind limescale on your sanitary wear. Soap also leaves behind a scum when used in hard water. Here are some tips to keep your bathroom sparkling:
Customers that find difficulties with the hardness of the water may wish to consider some form of treatment, such as: water softeners; water filters or water conditioners. British Water is an organisation that offers impartial information on the types of domestic treatment available. If you are considering installing a water softener always remember that it is essential to have one tap supplying unsoftened water for cooking and drinking, because softeners can significantly increase the level of sodium in the water. Water softeners must be fitted to comply with the Water Supply (Water Fittings) Regulations 1999 Customers in receipt of a new washing machine or dishwasher are advised to set the machine at the correct water hardness setting. By finding your location in the table below, you will be able to see the latest hardness levels in Clarke, French (FH) and German (DH) degrees. |
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Folkestone & Dover Water Services Limited - Water Hardness Levels |
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More About Water Quality: |
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